The Nutrition Week Celebration, held from September 4th to 7th, 2023, at Vishwakarma University, was a commendable initiative aimed at promoting health and wellness among students. The primary activity during this celebration was the Body Mass Index (BMI) calculation, organized by the Student Welfare - Student Council Sushrut (Health & Wellness) team under the guidance of Prof. Sonali Manwatkar. The main objective of the BMI calculation activity was to raise awareness about the importance of maintaining a healthy lifestyle and to provide students with valuable insights into their body composition. Approximately 80 students actively participated in the BMI calculation activity. This substantial turnout indicated a keen interest among the student community in understanding and improving their health. The Nutrition Week Celebration successfully achieved its objectives, fostering a culture of health consciousness among the student community. Many participants expressed gratitude for the opportunity to gain insights into their health and appreciated the efforts of the organizing team. Feedback from the participants indicated a high level of satisfaction with the event. Many students found the BMI calculation activity eye-opening and expressed a willingness to incorporate healthier habits into their daily lives.
