Name of the Program: Food Planet Health – Vegan Outreach Awareness Session
Date: 31st October 2025
Venue: Online (Virtual Platform)
Organised by: NSS Unit, Vishwakarma University, Pune. In collaboration with Vegan Outreach
Objective of the Program
The objective of the session was to spread awareness about plant-based nutrition, sustainable food choices, and the impact of dietary habits on personal health, the environment, and overall
planetary well-being.
Details of the Program
The NSS Unit of Vishwakarma University organised an online awareness session in collaboration with Vegan Outreach. The session was conducted in the form of an online talk and interactive discussion, focusing on the concept of veganism, ethical food choices, and the relationship between diet, climate change, and health. Participants were sensitised to the benefits of adopting a plant-based lifestyle and encouraged to make conscious dietary choices that support both individual health and environmental sustainability. The session also addressed common myths related to vegan diets and highlighted practical ways to incorporate plant-based foods into daily life. A total of 5 participants attended the session and actively engaged in discussions.
Outcomes of the Program
• Increased awareness about veganism and sustainable food practices
• Encouraged conscious and ethical dietary choices
• Promoted health, environmental responsibility, and compassion
Annexures
• Annexure 1: Screenshot of the Banner & Online Session
